Monday
9am to 12pm : language class
2pm to 6pm: In the afternoon: creation of a plate by each participant (introduction in pottery) - in Vallauris, “la Cité des potiers”.

Tuesday
9am to 12pm : language class
1pm to 7pm: a « gourmet stroll » through Roquebrune sur Argens / guided visit of the medieval village followed by a tasting at a local producers’s (chocolate, honey, vine, a choice of tastes aromas) / Chocolate-Macaron workshop : animated by the “maître chocolatier” in person / visit of the chocolate museum with the “chocolatier”.

Wednesday
8:30am to 11am : guided visit of Cannes : the old town, the port, the provencial market, the delicatessen shops of the  Rue Meynadier and the Rue d'Antibes…
11am to 2pm : gourmet workshop in Cannes : kitchen course "lunch formula" : a starter, a main plate, a dessert (course from 11am to 12:30pm followed by lunch with the chef).

Thursday
9am to 12pm : language class
from 1pm to 7pm : the path of parfumes - Visit of the garden of natural parfumes in Mouans-Sartoux – a « delicious stroll » among all the plants, discovering fields and ancient cultures. Visit of Grasse, the city of parfumes with a visit of Galimard (a perfumery).

Monday
from 9am to 2pm : Workshop flower kitchen followed by a visit of flower fields in Grasse/
The gourmet duo (course from 11am to 12:30pm followed by a tasting from 12:30pm to 1:30pm)

Tuesday
9am to 12pm : language class
de 13h à 15h : visit of an olive oili mill in Opio : situated nearby Grasse, this mill belongs to the same family since 6 generations. The oil production takes place from beginning of November till late January – guided visit.
from 3pm to 6pm : cocktail with the chef of a French restaurant : tasting of vines and provenzal products cooked specially for the participants of the course.

Wednesday
9am to 12pm : language class
de 15h à 18h : « Tea time » in Cannes : preparation of desserts (course from 3pm to 4:30 followed by a tasting from 4:30pm to 5:30pm).

Thursday
9am to 12pm : language class
from 1 :30pm to 7pm : visit of the wine yard Saint Julien d’Aille : wine growing estate of 170 hectars 80 of which with grapes situated in the heart of the Côtes de Provence / visit of the wine cellar with explication of the wine pressing / wine tasting of white, rosé and red wines.
from 8:00pm to 11pm : wine and cheese evening on the campus of the.